ZACHLOEKS
Innovative Food System Designer, Researcher, Author
Zach Loeks is an innovative food system designer, researcher, and author. His solutions in farming, landscaping and agriculture are adaptive responses to the challenges posed by climate change, biodiversity loss and food insecurity. Zach educates through events, books and courses on the techniques and technologies of edible urban landscaping, pro home gardening and profitable permaculture farming. Zach teaches blackboard design lessons and provides from-the-field video trainings through a Permaculture Video Library and Pro Grower Courses at his his online school: www.ecosystemU.com
Guelph Organic Conference
Discover Zach Loeks' exclusive workshops: Edible Ecosystem Design, Farm Dream Design and Small Farm Tools & Equipment at the upcoming 2025 Guelph Organic Conference. Join us to explore innovative techniques and strategies in organic farming. Elevate your skills and knowledge with Zach's expert guidance and experience. Don't miss this opportunity to learn from a renowned educator in the field. Reserve your spot today!
Edible Ecosystem Design
Gardening like nature intended doesn't need to be messy or inefficient. Ecosystem design is about efficiency and elegance: creating highly organized, biodiverse landscapes using patterned planting. It account for three essential elements: 1) site suitability, 2) guild design 3) and your stewardship goals!
Zach Loeks Journey
Hey All,
My name is Zach. I grew up on a Permaculture homestead in Santa Fe, New Mexico. I remember planting strawberries when I was five and building bioswales when I was 10. I started my first landscaping business soon after. Growing food got under my skin, and soon after getting my university degree, I quickly got back into the dirt and started making soil!
I ran a Permaculture Market Garden, serving 300+ Community Supported Agriculture (CSA) baskets, attending two busy urban farmer's markets, provided winter vegetables direct my root cellar as in-cellar-sales events, and was a seed garlic grower selling over 100 varieties across Canada.
My farming career nurtured my innovative nature, drawing upon my roots as a second generation permaculture designer and citizen scientist. This honed my focus on Edible Ecosystem Design as a unique approach to highly-organized and diversified land management for gardens and farms.
My award-winning farm continues to be a place of productivity as my homestead and a living laboratory for my edible ecosystem designs. I work as a designer and consultant to help create edible and biodiverse landscapes for homes, farm and communities.
I hope to catch you in the field or at the blackboard!
For the last five years, the focus of this work has been the development of an Edible Biodiversity Conservation Area (EBCA), a 100-acre experimental farm in Ontario. Over the next five years I will be continuing the development of the EBCA and new living laboratories in communities under the EPI program (Educate, Propagate, Inspire). My research includes unique trials of plant suitability, companion planting and equipment and tool systems for food production.
I am ever curious, and walk, longboard and bike across entire cities and rural areas to "see the land as it is", documenting the obstacles and opportunities in our communities for better landscaping. This Walk Across Where?! campaign is done spontaneously or sponsored by communities- so reach out!
I am the author of The Permaculture Market Garden, The Two-Wheel Tractor Handbook, The Edible Ecosystem Solution and The Garden Tool Handbook. If you love food, you are sure to find great fun and information in these books. My books tell a story of how to grow food sustainably at different scales while drawing upon our intuitive nature as humans to connect to the wild.
All of my teaching can be found in video format as blackboard design lessons and from-the-field trainings at my online school: www.EcosystemU.com